Grilled Tilapia with Smoked Paprika and Parmesan Polenta Yield: 4 servings (serving size: 1 fillet and 1 cup polenta) Total: 30 Minutes Ingredients: Polenta: 4 cups fat-free milk 1 cup quick-cooking polenta 1/4 teaspoon salt 1/3 cup (1 1/2 ounces) grated Parmesan cheese Fish: 1 1/2 tablespoons olive oil 1 teaspoon smoked paprika 1/2… Continue reading The Quik Cook! Grilled Tilapia with Smoked Paprika and Parmesan Polenta
Category: Food And Recipes
The Quik Cook! Spicy Quick Fix Chili
Spicy Quick Fix Chili Makes 5 (1-cup) servings Prep Time: 5 minutes Cook Time: 15 minutes Ingredients: 1 pound ground beef 2 cans (14 1/2 ounces each) stewed tomatoes 1 can (15 ounces) kidney beans, drained and rinsed 2 tablespoons McCormick® Chili Powder or McCormick® Chili Powder, Hot Mexican-Style 1 teaspoon McCormick® Cumin, Ground Directions:… Continue reading The Quik Cook! Spicy Quick Fix Chili
Quik Cook! 20-Minute Shrimp and Couscous With Yogurt-Hummus Sauce
20-Minute Shrimp and Couscous With Yogurt-Hummus Sauce Total Time: 20 min Prep: 10 min Inactive: 5 min Cook: 5 min This speedy shrimp dish gets you whole grains, protein, vegetables and fruit all ready to go in 5 minutes (Pro tip: prep the couscous while the shrimp broils.) Ingredients: 1 cup whole wheat couscous 1/4 cup dried apricots, chopped… Continue reading Quik Cook! 20-Minute Shrimp and Couscous With Yogurt-Hummus Sauce
The Quik Cook! Orecchiette with Mini Chicken Meatballs
Orecchiette with Mini Chicken Meatballs Total Time: 30 min Prep 20 min Cook 10 min Ingredients: 1 pound orecchiette pasta 1/4 cup plain bread crumbs 1/4 cup chopped fresh flat-leaf parsley 2 large eggs, lightly beaten 1 tablespoon whole milk 1 tablespoon ketchup 3/4 cup grated Romano 3/4 teaspoon salt 3/4 teaspoon freshly ground… Continue reading The Quik Cook! Orecchiette with Mini Chicken Meatballs
The Quik Cook! Salmon & Roasted Vegetable Salad
Salmon & Roasted Vegetable Salad 4 servings Active Time: 25 minutes Total Time: 45 minutes Ingredients: 6 cups cubed (1/2-inch) peeled root vegetables, such as potatoes, turnips, carrots and beets 3 tablespoons extra-virgin olive oil, divided 3/4 teaspoon freshly ground pepper, divided 1/2 teaspoon salt, divided 2 tablespoons sherry vinegar or red-wine vinegar 1 tablespoon minced garlic… Continue reading The Quik Cook! Salmon & Roasted Vegetable Salad
The Quik Cook! Parmesan Crusted Pepperoni Pizza
Parmesan Crusted Pepperoni Pizza Prep Time 15 Minutes Total Time 30 Minutes Makes 6 Servings : Ingredients: 1 can Pillsbury® refrigerated classic pizza crust 2 tablespoons butter, softened 1/2 cup shredded Parmesan cheese (2 oz) 1 cup pizza sauce 1 3/4 cups shredded mozzarella cheese (7 oz) 1/2 package (3.5-oz size) sliced pepperoni (25 to… Continue reading The Quik Cook! Parmesan Crusted Pepperoni Pizza
The Quik Cook! Asian Beef Noodle Toss
Asian Beef Noodle Toss Prep/Total Time: 30 min. Yield: 4-6 Servings Ingredients: 1 pound ground beef 2 packages (3 ounces each) Oriental-flavored ramen noodles 1 package (16 ounces) frozen stir-fry vegetable blend 2 cups water 4 to 5 tablespoons soy sauce 1/4 teaspoon ground ginger 3 tablespoons thinly sliced green onions Directions: In a large skillet, cook beef over medium heat until… Continue reading The Quik Cook! Asian Beef Noodle Toss
The Quik Cook! Corn Bread Chicken Pot Pie
Corn Bread Chicken Pot Pie Prep Time: 15 Minutes Cook Time: 30 Minutes Ready In: 45 Minutes Servings: 4 INGREDIENTS: 1 (10.75 ounce) can Campbell’s® Condensed Cream of Chicken Soup (Regular or 98% Fat Free) 1 (8 ounce) can whole kernel corn, drained 2 cups cubed cooked chicken or turkey 1 (8 ounce) package… Continue reading The Quik Cook! Corn Bread Chicken Pot Pie
The Quik Cook! 2-Step Chicken
Tasty 2-Step Chicken Ingredients: 1 tablespoon vegetable oil 1 1/4 pounds skinless, boneless chicken breast halves 1 can (10 3/4 ounces) Campbell’s® Condensed Cream of Mushroom Soup (Regular, 98% Fat Free or Healthy Request®) 1/2 cup water Directions: Heat the oil in a 10-inch skillet over medium-high heat. Add the chicken and cook for 10 minutes or until well browned on both… Continue reading The Quik Cook! 2-Step Chicken