Pumpkin Spice Cupcakes Total Time: 1 hr, plus cooling time / Makes: 24 cupcakes INGREDIENTS 3 1/4 cups all-purpose flour 2 teaspoons baking powder 2 teaspoons ground cinnamon 1 1/2 teaspoons ground cloves 1 teaspoon ground allspice 1 teaspoon ground nutmeg 1/2 teaspoon…
Author: KitchenQueen
The 2013 Epcot Food and Wine Festival is on from September 27 – November 11, 2013, in Epcot, Walt Disney World, Florida, USA. Featuring fantastic special events, culinary and beverage demonstrations, celebrity chefs, and the ever-popular World Showcase Marketplace tasting…
The Quik Cook! continues with national cuisine favorites from around the world from Afghanistan to Zimbabwe! Today’s port-of-call: The Falkland Islands for Rack of Lamb With Honey. The Falkland Islands, due to their isolated location, rely on local produce, much…
Crispy Crunchy Veggie Chips Prep Time: 45 min Cooking Time: 3-8 min Equipment: Mandoline Bowl of cold water Microwave-safe plate Paper towels Ingredients: 1 or more potatoes or other firm, starchy vegetable, scrubbed clean Any seasoning(s) of choice. Salt is…
Makes 12 cupcakes Cupcakes Ingredients: 3 1/4 cups all-purpose flour 1 teaspoon salt 12 tablespoons unsalted butter 1 3/4 cups granulated sugar 2 large eggs 4 tablespoons no-taste red food coloring 1 teaspoon vanilla extract 2 1/2 tablespoons cocoa powder,…
George Zimmerman leaves court after the not-guilty verdict was read in Sanford, Fla,. on July 13. Was it a coincidence that George Zimmerman was in the right place at the right time when a SUV, travelling past the home where…
The Quik Cook! continues with national cuisine favorites from around the world from Afghanistan to Zimbabwe! Today’s port-of-call: Ecuador for Ceviche De Pescado! Ceviche De Pescado (Fish Ceviche) The fish cooks in the lime juice! Hardly a Quik! recipe with the…
The Quik Cook! continues with national cuisine favorites from around the world from Afghanistan to Zimbabwe! Today’s port-of-call: Denmark for Frikadeller! Frikadeller (Danish Meatballs) Prep Time: 30 min Cook Time: 25 min Serves: Approximately 30 meatballs, 4 to 6 servings Ingredients:…
The Quik Cook! continues with national cuisine favorites from around the world from Afghanistan to Zimbabwe! Today’s port-of-call: Cambodia for Cambodian Fish Amok! Cambodian Fish Amok (Curried White Fish Served With Coconut Sauce.) Active Time: 30 mins / Servings: 2 Ingredients: Curry…
The Quik Cook! continues with national cuisine favorites from around the world from Afghanistan to Zimbabwe! Today’s port-of-call: The Bahamas for delicious Crack Conch Fritters with Peas & Rice! Crack Conch Fritters with Peas & Rice (Deep Fried…
The saying goes, that the way to a man’s heart is through his stomach. Let me just add that the way to any lover’s heart is through their gastrointestinal tract (a man who cooks for me has already gotten to…
Mustard-Crusted Lamb Ingredients: U.S. Metric Conversion chart 1 (1-pound) New Zealand lamb rib roast (rack of lamb), 8 ribs, flap trimmed Salt and pepper 3 tablespoon(s) Dijon mustard with seeds 2 tablespoon(s) chopped fresh mint or basil leaves 4…