Tomato Mozzarella

Note: – low cal (low carb – high protein)
– quick and easy

Ingredients (1serving):
– 100 g low fat mozzarella
– 1 tomato
– balsamic syrup
– fresh black pepper and salt
– fresh basil (unfortunately I didn’t have any)

– Served with a salad. I made this with rocket, dandelion salad, olives, red peppers (paprika), radish and sundried tomatos

Directions:
– Clean and cut the tomato and mozzarella
– add some fresh black pepper, salt and balsamic syrup
– serve with a salad

Nutritional facts (1serving):
Energy: 194 cal
Protein: 22 g
Carbohydrates: 4 g (sugar 3 g)
Fat: 10 g (saturated 7 g)
Fiber: 2 g

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